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	<title>meat.pro is meat you can't beat</title>
	<link>http://www.meat.pro</link>
	<description>meat is fun to cook and good to eat</description>
	<pubDate>Fri, 03 Sep 2010 18:12:51 +0000</pubDate>
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		<title>Chin Hill runs from Hatfields to motorway</title>
		<link>http://www.meat.pro/2010/09/03/chin-hill-runs-from-hatfields-to-motorway/</link>
		<comments>http://www.meat.pro/2010/09/03/chin-hill-runs-from-hatfields-to-motorway/#comments</comments>
		<pubDate>Fri, 03 Sep 2010 18:12:51 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/09/03/chin-hill-runs-from-hatfields-to-motorway/</guid>
		<description><![CDATA[Chin Hill Estate, a 183.3ha Angus beef farm comprising all the rural land between Hatfields Beach and the new State Highway 1 motorway in Rodney District, is one of the biggest land blocks to come on the market in that area, about&#8230;
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			<content:encoded><![CDATA[<p>Chin Hill Estate, a 183.3ha Angus beef farm comprising all the rural land between Hatfields Beach and the new State Highway 1 motorway in Rodney District, is one of the biggest land blocks to come on the market in that area, about&#8230;</p>
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		<title>Beef Recall Intensifies Fight for Tighter Rules</title>
		<link>http://www.meat.pro/2010/09/02/beef-recall-intensifies-fight-for-tighter-rules/</link>
		<comments>http://www.meat.pro/2010/09/02/beef-recall-intensifies-fight-for-tighter-rules/#comments</comments>
		<pubDate>Fri, 03 Sep 2010 02:48:25 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/09/02/beef-recall-intensifies-fight-for-tighter-rules/</guid>
		<description><![CDATA[Cargill Meat Solutions recalled 8,500 pounds of hamburger after investigators said it was the likely source of bacteria that had made three people sick.
]]></description>
			<content:encoded><![CDATA[<p>Cargill Meat Solutions recalled 8,500 pounds of hamburger after investigators said it was the likely source of bacteria that had made three people sick.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.meat.pro/2010/09/02/beef-recall-intensifies-fight-for-tighter-rules/feed/</wfw:commentRss>
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		<title>Back-to-Back Births May Leave Second Lamb at Higher Risk of Neglect</title>
		<link>http://www.meat.pro/2010/08/23/back-to-back-births-may-leave-second-lamb-at-higher-risk-of-neglect/</link>
		<comments>http://www.meat.pro/2010/08/23/back-to-back-births-may-leave-second-lamb-at-higher-risk-of-neglect/#comments</comments>
		<pubDate>Mon, 23 Aug 2010 22:49:39 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/08/23/back-to-back-births-may-leave-second-lamb-at-higher-risk-of-neglect/</guid>
		<description><![CDATA[A ewe that raises a healthy lamb one year is more likely to neglect her newborn the following year to focus on regaining her own energy, researchers say.
]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.nytimes.com/2010/08/24/science/24obsheep.html?partner=rssnyt&amp;emc=rss"><img src="http://graphics8.nytimes.com/images/2010/08/24/science/24obsheepspan/24obsheepspan-thumbStandard.jpg" border="0" height="75" width="75" hspace="4" align="left"></a>A ewe that raises a healthy lamb one year is more likely to neglect her newborn the following year to focus on regaining her own energy, researchers say.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.meat.pro/2010/08/23/back-to-back-births-may-leave-second-lamb-at-higher-risk-of-neglect/feed/</wfw:commentRss>
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		<item>
		<title>Steakhouse 22 Is Out to Please All Appetites</title>
		<link>http://www.meat.pro/2010/08/20/steakhouse-22-is-out-to-please-all-appetites/</link>
		<comments>http://www.meat.pro/2010/08/20/steakhouse-22-is-out-to-please-all-appetites/#comments</comments>
		<pubDate>Sat, 21 Aug 2010 06:57:01 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/08/20/steakhouse-22-is-out-to-please-all-appetites/</guid>
		<description><![CDATA[In a rustic steakhouse setting that offers more than just steak, the portions are large and the views handsome.
]]></description>
			<content:encoded><![CDATA[<p><a href="http://events.nytimes.com/2010/08/22/nyregion/22dinewe.html?partner=rssnyt&amp;emc=rss"><img src="http://graphics8.nytimes.com/images/2010/08/22/nyregion/22DINEWE1Span/22DINEWE1-thumbStandard.jpg" border="0" height="75" width="75" hspace="4" align="left"></a>In a rustic steakhouse setting that offers more than just steak, the portions are large and the views handsome.</p>
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		<title>Talley&apos;s boosts Affco holding</title>
		<link>http://www.meat.pro/2010/08/20/talleys-boosts-affco-holding/</link>
		<comments>http://www.meat.pro/2010/08/20/talleys-boosts-affco-holding/#comments</comments>
		<pubDate>Fri, 20 Aug 2010 20:07:52 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/08/20/talleys-boosts-affco-holding/</guid>
		<description><![CDATA[The South Island&apos;s Talley family has boosted its stake in Affco Holdings to 78.2 per cent. Talley&apos;s Group, which has extensive fishing interests, on Thursday extended its 37c a share offer for the meat company to September 20&#8230;.
]]></description>
			<content:encoded><![CDATA[<p>The South Island&apos;s Talley family has boosted its stake in Affco Holdings to 78.2 per cent. Talley&apos;s Group, which has extensive fishing interests, on Thursday extended its 37c a share offer for the meat company to September 20&#8230;.</p>
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		<title>Cash crisis hits Kiwi&apos;s  US farming empire</title>
		<link>http://www.meat.pro/2010/08/20/cash-crisis-hits-kiwis-us-farming-empire/</link>
		<comments>http://www.meat.pro/2010/08/20/cash-crisis-hits-kiwis-us-farming-empire/#comments</comments>
		<pubDate>Fri, 20 Aug 2010 20:07:39 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/08/20/cash-crisis-hits-kiwis-us-farming-empire/</guid>
		<description><![CDATA[Nearly $13 million was also taken out of United Finance when it was showing a loss.Kiwi business entrepreneur Eric Watson&apos;s grand plans to build a US$400 million ($562.5 million) dairy and beef empire in the United States based on&#8230;
]]></description>
			<content:encoded><![CDATA[<p>Nearly $13 million was also taken out of United Finance when it was showing a loss.Kiwi business entrepreneur Eric Watson&apos;s grand plans to build a US$400 million ($562.5 million) dairy and beef empire in the United States based on&#8230;</p>
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		<title>Talley&apos;s extends Affco offer deadline</title>
		<link>http://www.meat.pro/2010/08/19/talleys-extends-affco-offer-deadline/</link>
		<comments>http://www.meat.pro/2010/08/19/talleys-extends-affco-offer-deadline/#comments</comments>
		<pubDate>Thu, 19 Aug 2010 22:19:03 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/08/19/talleys-extends-affco-offer-deadline/</guid>
		<description><![CDATA[Talley&apos;s Group has extended the deadline on its 37 cents a share offer to minority shareholder in listed meat processor Affco by two weeks, saying the price offers an attractive exit opportunity.The offer, which now expires on&#8230;
]]></description>
			<content:encoded><![CDATA[<p>Talley&apos;s Group has extended the deadline on its 37 cents a share offer to minority shareholder in listed meat processor Affco by two weeks, saying the price offers an attractive exit opportunity.The offer, which now expires on&#8230;</p>
]]></content:encoded>
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		<title>Should a Vegetarian Bride Serve Meat at Her Wedding?</title>
		<link>http://www.meat.pro/2010/08/18/should-a-vegetarian-bride-serve-meat-at-her-wedding-2/</link>
		<comments>http://www.meat.pro/2010/08/18/should-a-vegetarian-bride-serve-meat-at-her-wedding-2/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 10:52:31 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/08/18/should-a-vegetarian-bride-serve-meat-at-her-wedding-2/</guid>
		<description><![CDATA[Chelsea Clinton, a vegetarian, served meat at her wedding, sparking a wedding-season debate: is it about you or your guests?
]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.nytimes.com/2010/08/08/fashion/08vegan.html?partner=rssnyt&amp;emc=rss"><img src="http://graphics8.nytimes.com/images/2010/08/08/fashion/08veganspan-1/Vegan-1-thumbStandard.jpg" border="0" height="75" width="75" hspace="4" align="left"></a>Chelsea Clinton, a vegetarian, served meat at her wedding, sparking a wedding-season debate: is it about you or your guests?</p>
]]></content:encoded>
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		<title>D&#8217;Artagnan Imports Ham From a Woolly Hungarian Pig</title>
		<link>http://www.meat.pro/2010/08/18/dartagnan-imports-ham-from-a-woolly-hungarian-pig-4/</link>
		<comments>http://www.meat.pro/2010/08/18/dartagnan-imports-ham-from-a-woolly-hungarian-pig-4/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 07:52:06 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/08/18/dartagnan-imports-ham-from-a-woolly-hungarian-pig-4/</guid>
		<description><![CDATA[Hams from woolly-haired Mangalitsa pigs, prized for their creamy fat, are being cured in Spain and sold in the United States.
]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.nytimes.com/2010/07/07/dining/07ham.html?partner=rssnyt&amp;emc=rss"><img src="http://graphics8.nytimes.com/images/2010/07/07/dining/07hamspan-1/Stuff-2-thumbStandard.jpg" border="0" height="75" width="75" hspace="4" align="left"></a>Hams from woolly-haired Mangalitsa pigs, prized for their creamy fat, are being cured in Spain and sold in the United States.</p>
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		<title>In E. Coli Fight, Some Strains Are Largely Ignored</title>
		<link>http://www.meat.pro/2010/08/18/in-e-coli-fight-some-strains-are-largely-ignored-3/</link>
		<comments>http://www.meat.pro/2010/08/18/in-e-coli-fight-some-strains-are-largely-ignored-3/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 07:52:04 +0000</pubDate>
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		<guid isPermaLink="false">http://www.meat.pro/2010/08/18/in-e-coli-fight-some-strains-are-largely-ignored-3/</guid>
		<description><![CDATA[As regulators focused on one virulent strain of E. Coli, six others are emerging as a serious threat to food safety.
]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.nytimes.com/2010/05/27/business/27bugs.html?partner=rssnyt&amp;emc=rss"><img src="http://graphics8.nytimes.com/images/2010/05/27/business/27bugsA/27bugsA-thumbStandard.jpg" border="0" height="75" width="75" hspace="4" align="left"></a>As regulators focused on one virulent strain of E. Coli, six others are emerging as a serious threat to food safety.</p>
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